Posts Tagged ‘ Mutinous Battle Chai ’

Beer+Chai Tea=Mutinous Battle Chai

Yes. You read the headline correctly.

Craftbeer.com recently highlighted a collaboration project between Mutineer Magazine and New Holland Brewing Company (Holland, MI) known as Mutinous Battle Chai. The idea for this collaborative beer began in July and was finally released at the Falling Rock Tap House (Denver, CO) during the Great American Beer Festival.

Photo Credit: Craftbeer.com

Mutinous Battle Chai was initially thought of a chai tea inspired saison. Ingredients include:

Malt: 80% two-row barley, 20% Malted Rye

Hops: Summit, Styrian Goldings

Spices: Traditional chai tea spices, Saigon cinnamon, cloves, cardamom, crystallized ginger, pink peppercorns, and toasted fennel

Yeast: Belgian wit (first fermentation), Merlot yeast (secondary fermentation)

Other Ingredients: Michigan beer sugars (first fermentation), Nutty Dutchman Brown Ale wort (secondary fermentation)

This collaborative beer seems like a complex and ambitious beer. According to the Craftbeer.com article, Mutinous Battle Chai does not fit into any style category. Good thing that is what Mutineer Magazine and New Holland Brewing Company were going for.

Mutinous Battle Chai is another example of how spirited craft beer enthusiasts and brewers are. This crazy and eccentric beer shows how Americans continue to push the boundaries on beer and brewing. Beer styles will continue to evolve as craft brewers continue to innovate the art of brewing.

I am not sure if Mutinous Battle Chai will be bottled or distributed in a larger market. However, proceeds from Mutinous Battle Chai and Mutineer Magazine go towards A Child’s Right. A Child’s Right is a non-profit charity that works to provide children with clean and safe water in areas where drinkable water is scarce.

Photo Credit: A Child’s Right

So even if you can not get your hands on Mutinous Battle Chai, purchase an issue of Mutineer Magazine and support A Child’s Right. This month’s issue is filled with some cool stuff, including a feature on Mutinous Battle Chai and an interview with James Watt of BrewDog.

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